Continental Breakfast

• Assorted fruit juice
• Assorted Danish pastries
• Assorted muffins
• Croissants
• Bagels and cream cheese
• Sweet butter and preserves
  

Mini Continental Breakfast

• Assorted fruit juice
• Fresh whole fruit
• Assortment of Danish pastries and muffins
• Sweet butter and preserves
  

Mexican Skillet Breakfast

• Assorted fruit juice
• Sauteed breakfast potatoes topped with chorizo, scrambled eggs, green onions, cheddar cheese and sour cream
• Roasted tomato salsa and tomatillo salsa
• Flour Tortillas
• Assortment of Danish pastries and muffins
• Sweet butter and preserves
  

Executive Breakfast

• Assorted fruit juice
• Sliced fresh fruit and berries
• Assortment of flavored yogurts
• Eggs benedict
• Pancakes and maple syrup
• Roasted red potatoes
• Assortment of Danish pastries
• Sweet butter and preserves
  

Breads (choose one):

• Assorted Danish pastries
• Assorted muffins
• Coffee cake
• Butter croissants
• Bagels and cream cheese
  

Egg Selection (choose one):

• Scrambled eggs with cheese
• Italian frittata (onions, tomatoes, spinach)
• Eggs & Spanish chorizo sausage
• Corned beef hash & eggs
  

Potato items (choose one):

• Hash browns
• Home style breakfast potatoes
• Roasted red potatoes
  

Meats (choose one):

• Crisp smoked bacon
• Country sausage links
• Country sausage patties
• Grilled ham
  

Additional Breakfast Entrees

• Buttermilk pancakes
• French toast
• Belgian waffles (includes whipped butter and maple syrup)
• Dry cereal bar, served with regular milk
• Hot oatmeal, dried apples, fresh bananas
• Sliced seasonal fruit and berries
• Whole fresh fruit
• Assortment of yogurt
• Flaky butter croissant sandwich
• Scrambled eggs, smoked ham & cheddar cheese
• Breakfast burrito wrap (Large flour tortilla filled with eggs, potatoes, bacon, beans, & cheese)
• Smoked salmon display w/ bagels, cream cheese, red onions, capers, sliced tomatoes, chopped hard boiled eggs
• Omelet & fresh whole egg station*
  
• (Chef attended station)
• Choose from diced ham, mushrooms, fresh spinach, bell peppers, onions, tomatoes, grated cheese, and Mexican salsa. *Chef fee applies.
  

Beverages

• Freshly brewed Coffee
• Regular and decaffeinated
• Flavored creamers: French vanilla, Irish cream, hazelnut
• Whipped cream
• Iced tea, served with lemons
• Fruit punch by the gallon
• Bottled water
• Assorted soft drinks
  

Snacks

• Freshly made tortilla chips and salsa bar
• Fresh tortillas, roasted tomato salsa, tomatillo salsa
• Southwest bean dip & tortilla chips
• Fresh tortilla chips, spicy bean dip, sour cream, green onions, jalapenos
• Chips and dip
• Potato chips and our buttermilk ranch dip
• Party snack mix
• Popcorn, roasted shelled peanuts, and pretzels
• Granola bars, kind bars, snack mix
• Fresh fruit
  

Additional options upon request.

California Club Croissants

Slices of smoked turkey breast, applewood bacon, smoked gouda, lettuce, tomato, cranberry mayonnaise, butter croissant.

Roast Beef Ciabatta

Lean slices of roast beef, sharp cheddar cheese, mild garlic horseradish aioli, lettuce, tomato, onion, and a ciabatta roll

Italian Hoagie Sandwich

Sliced ham, capicola, Genoa salami, provolone cheese, lettuce, tomato, red onion, oil & vinegar dressing, Italian Roll

Grilled Chicken Caesar Salad

Crisp romaine lettuce, grilled marinated sliced chicken breast, diced tomatoes, croutons, parmesan cheese, creamy Caesar dressing

Chef Salad

Julienned turkey ham, Swiss cheese, tomatoes, sliced hard-boiled eggs, black olives, and crisp iceberg lettuce with buttermilk ranch dressing

Albacore Salad Nicoise

White albacore tuna, French green beans, roasted red peppers, hard cooked eggs, Nicoise olives, red onion, lettuces, balsamic vinaigrette dressing

Grilled Chicken Caesar

Crisp romaine lettuce and grilled herb marinated chicken with seasoned croutons, parmesan cheese and Tuscan Caesar dressing

Romaine and iceberg lettuce, chopped chicken, diced tomatoes, julienne carrots, English cucumber, radish sprouts, sunflower seeds, feta cheese, lemon oregano vinaigrette dressing

Palette of Fresh Fruit

Slices of honeydew, cantaloupe, watermelon, pineapple, seasonal berries, red seedless grapes, honey vanilla yogurt adds the finishing touch

Chef’s Salad

Julienne smoked turkey, smoked ham, imported Swiss and cheddar cheese, crisp greens, hard cooked eggs, ripe olives and your choice of dressing

Soup and Salad Bar

Soup du jour, garden green salad, two dressings

Baked Potato Bar

Build your own potato to your liking: whipped butter, sour cream, chives, cheese, bacon bits, & chili.

Add soup du jour or garden salad.

Medley of Salads

• Classic Caesar salad
• House-made chicken salad
• House-made tuna salad
• Relish tray
• Bowl of fresh fruit salad
• Chips and dip
• Assorted breads and crackers
  

The Delta Delicatessen

Build your own deli sandwich platter.

• Sliced Cold cuts, including: Roast beef
• Turkey Smoked ham Genoa salami
• Cheeses: Swiss Cheddar Provolone
• Lettuce, tomatoes, pickles and onions
• Appropriate condiments and assorted breads
• Chips and buttermilk ranch dip
• Pasta salad
• Sliced fresh seasonal fruit
• Assorted gourmet cookie platter
  

Southern Picnic

• Garden green salad
• Creamy coleslaw
• Baked potato salad
• All beef hot dogs, and burgers or grilled chicken breasts
• Lettuce, tomato, onions, pickles
• Sliced Swiss and cheddar cheese
• Chips and buttermilk ranch dip
• Assorted gourmet cookies or pies
  

Taco Bar Buffet

• Freshly made corn tortilla chips
• Fresh roasted tomato & tomatillo salsa
• Tijuana Caesar salad
• Poblano chili, roasted corn salad
• Seasoned ground beef and pollo asada
• Black beans
• Spanish rice
• Flour & hard-shell corn tortillas
• Sour cream, guacamole, jalapenos, shredded lettuce, cheese
• Dessert
  

Backyard Buffet

• Tossed garden salad
• Marinated green bean & walnut salad
• Baked potato salad w/ chives
• Pulled pork barbecue
• Lemon rosemary baked chicken
• Shoepeg corn
• BBQ baked beans
• Freshly baked rolls ad butter
• Banana pudding
  

Summer in the Park

• Organic field greens, herb goat cheese, and dried cranberries
• Grilled asparagus spears in citrus vinaigrette
• Bow-tie pasta
• Apricot-glazed grilled pork chops
• Crispy Southern fried chicken
• Potato Salad
• Fresh sliced watermelon
• Freshly baked rolls & whipped butter
• Assorted pies
  

Tuscany Sunset Buffet

• Chopped Italian salad with cannelloni beans, pancetta, and arugula
• Orzo pasta salad with mint, peas, feta cheese
• Three-cheese manicotti with basil, tomato, chardonnay cream
• Sweet Italian sausage & peppers
• Chicken breast piccata in lemon caper wine sauce
• Baby carrots & peas
• Roasted red potatoes in shallot butter
• Rosemary focaccia bread
• Assorted Cheesecake
  

Chicken Alfredo Pasta

Ribbons of pasta, sliced herb chicken, spring peas & carrots, garlic cream, and parmesan shavings

Ziti Con Salciccia

Mild Italian sausage, tri-color peppers, mushrooms, onion, plum tomato marinara sauce, mozzarella and parmesan cheese

Spaghetti and Meat Balls

With slow-simmered marinara

Shrimp Capelli d’Angelo

Delicate strands of angel hair pasta, shrimp, Roma tomatoes, fresh basil, extra virgin olive oil, hint of balsamic vinegar

Culinary Displays

Displays are priced per guest

• Imported and Domestic Cheese & Fruit Display
• A fine selection of imported and domestic cheese, seasonal fresh fruit, berries and gourmet crackers
• Charcuterie board with assorted meats, cheese, fresh fruit, condiments and spreads
• Grilled Vegetable Platter
• Asparagus, peppers, zucchini, yellow squash, eggplant and portobello mushrooms
• Fresh vegetable platter with seasonal vegetables and dip
• Deli Platter
• Roast beef, smoked turkey, ham, salami,
  

• Seafood gumbo
• Chicken & wild rice
• Black bean and roasted red pepper
• Cream of mushroom
• Lobster bisque
  

• shrimp corn chowder
• tomato bisque
• oyster bisque
• potato leek
• beef barley
  

Select One of the Following Salads:

• Caesar Superior
• Romaine lettuce, roasted red pepper, kalamata olives, parmesan Caesar dressing
• Organic Baby Greens Salad
• Blue cheese, toasted walnuts, grape tomatoes, raspberry champagne vinaigrette
• Yadkin Valley Spinach Salad
• Baby spinach, red onion, mandarin oranges, feta, and toasted almonds, ginger dressing
• Vineyard Salad
• Organic greens, endives, radicchio, toasted pecans, goat cheese
  

Select One of the Following Entrees:

• Chicken Roulade Chicken Breast
• Stuffed with Greek olives, spinach, and feta cheese, sun-dried tomato chardonnay reduction
• Hawaiian Chicken
• Breast of chicken with grilled pineapple
• 6ox Filet Mignon
• With truffle butter
• Baby Back Pork Ribs
• Dry-rubbed or barbequed
• Pepper Crusted Beef Tournedos
• Grilled filet mignon, caramelized shallots, blue cheese, port wine demi-glace
• Prime Rib of Beef Au Jus – Classic Presentation Slow-
• roasted and served with creamed horseradish
• Pan-Seared Alaskan Salmon
• Sauteed spinach and light fennel cream
  

• Vegetables
• grilled asparagus
• broccoli with Mornay sauce
• sauteed button mushrooms
• roasted whole ears of corn
• green beans
• roasted vegetables
• vegetable medley
  

• Starches
• potatoes au gratin
• dauphinoise potatoes
• roasted garlic mashed potatoes
• roasted new potatoes
• twice baked potatoes
• rice pilaf
• saffron rice
  

Select One of the Following Desserts

• Peanut butter explosion cake layered with peanut butter mousse, rich chocolate
• cake and brownie chunks
• Chocolate layer cake with chocolate chips
• Chocolate lava cake
• Flourless chocolate torte
• Triple chocolate cheesecake
• Vanilla cheesecake with berries
• Bourbon bread pudding
• Crème brulee
• Key lime pie
  

The Old South

• Chopped Salad with Ranch & Balsamic Vinaigrette
• Chef-attended carving station, Ham or Turkey
• Baked macaroni & cheese or mashed redskin potatoes
• Chopped BBQ
• Baked / Fried Chicken
• Fresh collard greens
• Corn bread
• Banana Pudding
  

The Home Run

• Field Green Salad
• Fresh strawberries, parmesan cheese, croutons, balsamic vinaigrette
• Roast beef or smoked turkey (carving station)
• Lemon-thyme chicken of broiled flounder / fresh dill butter
• Roasted vegetables
• Squash, carrots, peppers, onions
• Sweet potato casserole topped with brown sugar & pecans or wild rice pilaf
• Soft Yeast Rolls w/ whipped butter
• Apple or peach cobbler crunch
  

The Carolinian

• Caesar Salad
• Prime rib carving station w/ condiments or roasted sliced pork loin
• Shrimp and grits
• Roasted vegetable
• Mashed potatoes
• Biscuits
• Bread pudding
• Hard cider & bourbon sauce
  

The Flare

• Baby spinach salad
• With pickled red onions, chopped egg, dressing
• Assorted mini hors d’ oeuvres tray
• Stuffed mushrooms, crab cakes
• Chicken Roulade stuffed with sun-dried tomatoes, mozzarella, spinach, sauce
• Roasted beef tenderloin (carving station) or honey and rosemary glazed salmon
• Grilled asparagus and red peppers
• Dauphinoise potatoes
• Assorted breads Herb
• whipped butter
• Dessert Station
• To include key lime pie, cheesecake, and triple chocolate cake
  

House Brands

• Vodka
• Gin
• Tequila
• Rum
• Scotch
• Whiskey
• Bourbon
  

Cordials

• Amaretto
• Baileys Irish Crème
• Additional cordials upon request

Premium Brands

• 712 Vodka
• Tanqueray Gin
• Cape Fear Rum
• BillFish Tequila
• Beach Blast Coconut Cream
• White Label Scotch
• Chivas Regal 12yr Scotch
• Jack Daniels
• Crown Royal
  

Open Bar

A fully stocked bar featuring house or premium. Charged per person, per hour.

Open bar includes liquors, beer wine, seltzers, and soft drinks (Service charge and state tax will be added to the prices)

Cash Bar

Guests will purchase beverages with cash or credit/debit cards.

Bartender Fee

A $75.00 bartending fee will be charged for all events. One bartender will service a maximum of 75 guests.

*We will honor any special beverage requests with advance notice.